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1. Hardee's Red Burrito
RestaurantsThe Hardee's®Story
Wilber Hardee opened his first namesake restaurant in Greenville, North Carolina in 1960. Five months later he had his first franchisee and over the years his burger chain has spread to become...
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2. McDonald's
RestaurantsOUR COMMITMENTTO QUALITY
As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...
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3. Perkins Restaurant & Bakery
RestaurantsAt A Glance
- Since 1958 Perkins®Restaurants have gained a solid reputation for high quality personalized dining.
- Perkins & Marie Callender’s, LLC currently owns and...
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4. Shoney's
Restaurantsproudly serving all american food for the last 70 years
We've grown a lot since our first location opened doors in 1947. Today, Americans can find Shoney's restaurants in 16 states. Our warm, welcoming environment k...
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5. Subway
RestaurantsWE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.
OUR VEGGIESWe locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...
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6. Waffle House
RestaurantsWaffle House restaurants have offered the unbeatable combination of good food with outstanding service since 1955. This combination has made it a beloved icon of the South for the past 60 years. Waffle House restaurants provide a...
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7. Wendy's
RestaurantsTransforming the Wendy's Brand
"Wendy's brand transformation is re-energizing all of our touch points with consumers. From bold restaurant design to innovative food that consumers' want, to improved cus...
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8. Exxon Mobil
Service Stations-Gasoline & OilOur stations
Our stations are on the way, wherever you're going
With more than 11,000 Exxon and Mobil branded service stations nationwide, chances are there will be one close to you whether youR...